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Thu, 13 Mar
|KIOSK
THE POWER OF ALTERNATIVE BREWING INGREDIENTS IN NABLAB
Tijd en locatie
13 Mar 2025, 20:00 ā 22:00
KIOSK, Leopold Vanderkelenstraat 3, 3000 Leuven, Belgiƫ
Over het evenement
/ Elia Myncke (UGent)
Curious about how alternative cereals, pseudocereals or specialty malts & special yeasts strains can revolutionize the production of non- and low-alcohol beers (NABLAB)? This talk dives into the potential of alternatives to 100% barley malt in creating wort tailored for maltose-negative yeasts, leading to the creation of NABLAB with diversified flavour profiles & attractive properties. Join us to explore the science behind this innovative approach & its impact on the future of NABLAB!
Tickets
TICKET
ā¬15.00+ā¬0.38 service fee
Total
ā¬0.00

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